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[Photo/VCG]AccordingtotheguidelinefordietandnutritionduringtheoutbreakofCOVID-19issuedbytheNationalHealthCommission,itisimportanttokeepabalanceddietincludinggrains,fruits,vegetables,;anddairyproducts,especiallyyogurt;,,;drinkboiledwaterortea,atleastseventoeightglasseseveryday;,2,400-2,700caloriesarerecommendedformenand2,100-2,300forwomenperdayintheformofeggs,dairy,meat,,celery,purplecabbage,carrots,tomatoes,oranges,applesandkiwisarehighlyrecommended,togetherwithfungusandalgaefamilieslikemushrooms,

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ThelatestVisionChinaevent"FightingCOVID-19:Wearealltogether",jointlyorganizedbyChinaDailyandTsinghuauniversity,willbebroughttoyouat8:,senioradvisertothedirectorgeneraloftheWorldHealthOrganization,HeYafei,aveteranseniorChinesediplomat,RobertLawrenceKuhn,arenownedChinaexpert,JimO’Neill,aleadingeconomistfromtheUnitedKingdom,MeganMonroe,ateacherfromtheUnitedStatesinWuhan,andZhangRuiru,aTsinghuaUniversitystudentinWuhan,

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